The first 15-week session of the No More Empty Pots Culinary Workforce Training Program (CWTP) began on August 21st. Meet NaTeeka, Darianna and Jean, our first class of participants. These…
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Countdown to the Blues & BBQ Annual Harvest Fundraiser
No More Empty Pots and the Florence Mill are teaming up again for the Blues & BBQ Annual Harvest Fundraiser. Join us at the Florence Mill to support Phase 2…
Continue readingSTEP-UP Omaha Learns About Urban Agriculture
STEP-UP Omaha is a local program of the Empowerment Network for youth between the ages of 14 and 21. The program exposes them to community service, work experience, internships and…
Continue readingJazzy Brunch Was the Bee’s Knees
The Jazzy Brunch held at No More Empty Cups on August 6th celebrated local foods from local farmers while highlighting MJER Help, a food entrepreneur who is growing their business…
Continue readingOmaha Gives! Donors Support Culinary Workforce Development Class
In your generosity, you raised $12,250 for the first class of the 15 week culinary workforce development program. The funds will purchase supplies that include uniforms, knives, aprons, and instruction manuals…
Continue readingNo More Empty Pots Food Hub Leadership Grows
Meet our Food Hub Manager, Sarah Bleich and Kitchen Manager, Jessica Schultes! We started serving food entrepreneurs in the food hub in April 2017. With the start of service and…
Continue readingConstruction, data, and a seat at the table
January brought change on so many levels. Your support of No More Empty Pots pushed us to a whole new level of engagement and change in the community. No More Empty Pots is growing…
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