November 2021 - No More Empty Pots

What did we harvest this week?

Check out what’s on the menu and in the CSA’s this week!

Who doesn’t love a good casserole? This recipe centers on you favorit fall time flavors!

Learn about and sample Hoppin’ John and Pozole recipes prepared by Chefs Meya Hill and Dana Christensen from No More Empty Pots.

Check out what’s on the menu and in the CSA’s this week!

Is it red or is it purple? Let’s learn about red cabbage.

There are so many possibilities when it comes to pickling. Here’s a quick pickle recipe for cabbage!

Check out what’s on the menu and in the CSA’s this week!

Puree please! This wintry soup is soup-er soothing.

Meet Gordon and Susan Miller of Grandview Farm in Fremont, NE!

Check out what’s on the menu and in the CSA’s this week!

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