The Jazzy Brunch held at No More Empty Cups on August 6th celebrated local foods from local farmers while highlighting MJER Help, a food entrepreneur who is growing their business in the shared-use kitchen at the Food Hub. Both familiar and new supporters enjoyed a locally sourced meal with seasonal cocktails accompanied by smooth jazz…
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Entrepreneurs Aim for Success with Business Coaching
No More Empty Pots and Wells Fargo have partnered for the second Entrepreneurship Invitational. Entrepreneurs will compete to earn up to $1,000 for their food-related business. Throughout the competition, they will have access to resources and mentorship which will support their journey to success. Business plans have been submitted and eight entrepreneurs will pitch their…
Continue readingShared use kitchen serves first tenants
The kitchens served its first tenants at the Collaborative Community Centered Food Hub in April. Michelle and Tony of MJER Help rented the first hours in the kitchen to cater a birthday party. The smells were wonderful – bacon and cupcakes wafting through the hallways! The next week, Velma of Suzan’s Sweet Potato Pie, LLC…
Continue readingEntrepreneurs wrap up first invitational
by Sanjana Ramesh That’s a wrap! Entrepreneurs pitched for the last time during the first annual Entrepreneurship Invitational supported by Wells Fargo. During the exciting, 5-month invitational, ten outstanding food-focused entrepreneurs pitched their business plans to a panel of Wells Fargo judges. The process was a new, but exciting one. Each round filled with passion…
Continue readingEntrepreneurship Invitational supported by Wells Fargo launches in July
We are so excited to announce a $5,000 grant from Wells Fargo to support the food hub and the No More Empty Pots Entrepreneurship Invitational. During the Entrepreneurship Invitational, Wells Fargo team members will coach and mentor small business owners that plan to rent the shared use commercial kitchen housed in the food hub. Over the…
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