Pesto is great because you can use any greens on hand to make it. Take this vegan recipe out for a spin.
Continue readingAuthor Archives: nmepweb
Spring Pea Asparagus Salad
Salads can come in so many different ways. Try this veggie-forward spring salad recipe.
Continue readingRhubarb Crumble
Did someone say dessert? You might not have thought to use Rhubarb when having cravings for a treat. Get experimental with this recipe.
Continue readingRoasted Asparagus, Chickpeas & Potatoes
Sheet pan dishes are super handy when you need a quick dinner solution. Try this sheet pan meal!
Continue readingKale Pesto
Pesto can be made out of a variety of leafy greens and herbs. Try this recipe featuring kale!
Continue readingSweet Potato & Black Bean Bowl
Salad bowls don’t have to be boring. Try this recipe featuring the perfect mix of bold flavors.
Continue readingWhat did we harvest this week?
Check out what’s on the menu and in the CSA’s this week!
Continue readingSavory Oatmeal
A savory twist on a breakfast staple. This oatmeal features spinach, mushrooms and cheese…what could be better?
Continue readingWhat did we harvest this week?
Check out what’s on the menu and in the CSA’s this week!
Continue readingPotato Spinach Balls
For some reason everything tastes better bite sized! Try this recipe for a snack or a party app.
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