The Charles B. Washington Public Library in North Omaha serves as a gathering place of hope, education and positive engagement despite the myriad of struggles that families experience related to poverty. One of those struggles often includes having knowledge of and access to healthy food. No More Empty Pots recognized this need and now provides cooking…
Continue readingSTEP-UP Omaha is a local program of the Empowerment Network for youth between the ages of 14 and 21. The program exposes them to community service, work experience, internships and job training opportunities. For two weeks in July, STEP-UP Omaha participants joined No More Empty Pots for an educational, hands-on adventure! They learned about the…
Continue readingProject Localize in Omaha is an educational program that helps classrooms identify and promote sustainable economic, cultural and social progress in their communities. In Project Localize we work with schools to engage students in local foods discovery at school gardens and nearby farms. Students share what they find in their own voice through artistic photo collage and editing in collaboration…
Continue readingby Susan Whitfield Blooms Organic and No More Empty Pots collaborated to launch a pilot paid organic farming internship in 2016. The goal of the pilot was to train future farmers to operate a successful commercial organic farm, learning all aspects of food crop production and marketing. The internship ran from April 2016 to 2017….
Continue readingNo More Empty Pots is no stranger to cooking demos at the library. For the past five years Washington Branch library of the Omaha Public Library system hosted a holiday cooking demonstration. This year was no exception. However for the first time, the youth participants were all young men under 18. One participant, Donald, is…
Continue readingOn July 20, 23 teens and two staff from AIM Summer Academy spent the day with staff and volunteers at No More Empty Pots (NMEP) gardening and cooking. After an overview of NMEP, one group left for work in Florence Community Garden to learn about and practice growing and harvesting food. At the NMEP office,…
Continue readingIn April 2015, on her 65th birthday, Bea Cerasoli gave each of her children a check & challenge. Use the money in the next year within your community and report back the next year. Find a charity and donate, host an event, enter a charity race; get involved in your community as a family. The…
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Recently, Susan and I traveled to Los Angeles to see culinary workforce training programs in action. The visit to LA Kitchen was fantastic! Robert Egger, staff and students were gracious hosts. It was day one for Class VI and we had the privilege to spend it with them, including my favorite – family meal! Listening to participants share their backgrounds and why they were there…
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Since November a few teen parents at Blackburn have been exploring new foods, expanding their palates and learning food preparation techniques with staff from No More Empty Pots. The first session was new to everyone and featured whole wheat wraps with hummus and sauteed kale. Kale was new to all the students. We discussed the…
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We were honored to be among the organizations that Carlynn and Larry chose in memorium to Carlynn’s life and her work. You donated generously and because of you $2500 was raised from September to October. All donations will be used as a match for the $250,000 Peter Kiewit Foundation capital challenge. A local artist, Evance, crafted a unique quilt…
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