Lamar & Kasandra Move On To Next Steps

Lamar and Kasandra may have completed the culinary portion of the Culinary Workforce Training Program but they aren’t finished yet. Both participants transitioned from the kitchen to the classroom as they worked on job readiness skills. These skills included refreshing resumes, interviewing techniques and general best practices within the workplace. After completing workforce development training,…

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NMEP Powers Youth Programming

  Summer is a busy time for No More Empty Pots as we embark on adventures with youth programming. From youth to teens, NMEP provides engaging and educational activities about healthy food, local food system, STEM (Science, Technology, Engineering and Math), career exploration and teamwork. Here are just a few things Omaha’s youth have been…

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There Are New Faces in the CWTP Kitchen

[vc_row][vc_column][vc_column_text]               [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Spring may be struggling to appear but our new Culinary Workforce Training Program participants are in full bloom. The third cohort welcomes Lamar and Denny for 15-weeks of training including culinary skills, coaching and career development and internship. Get to Know Denny and Lamar! Last week we…

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