Get Excited For Your CSA! Here's What's In The Box.
Each week your box is filled with delicious local produce. Here’s a sneak peek of what you’re about to enjoy.
- Peppers - Welchert Farms (Omaha, NE)
- Eggplant - Welchert Farms (Omaha,NE)
- Potatoes - Bridgewater Farm (Bridgewater, IA)
- Cherry Tomatoes - Bridgewater Farm (Bridgewater, IA)
- Swiss Chard - Big Muddy Urban Farm (Omaha, NE)
- Summer Squash - Wolff Farms (Norfolk, NE)
- Garlic - Benson Bounty (Omaha, NE)
Meet the Producer
Big Muddy Urban Farm
Big Muddy Urban Farm is the cornerstone of education, agriculture and sustainability. Learn more about how this Community Harvest producer is doing big things in Omaha!
Baked Eggplant
Parmesan
New to eggplant? Here’s a recipe to try that might make you fall in love!
Accept The Local Foods Challenge This September
Jumpstart fall by registering for the local food challenge. Try new foods and support local producers with challenge activities brought to you by Sustainable Nebraska.
What's On The Prepared Meals Menu?
The No More Empty Pots Culinary Team loves to experiement with bold flavors from all over the world to create these amazing plant-based meals. Here’s what’s on the menu this week.
Grain Bowl With Broccoli Potato Latkes
Name of Dish: Southwest Bowl With Green Salsa & Tortilla Strips
Want to get in on fresh produce and scratch-made meals?
Save the Date!
You’re invited to the Rooftop Garden for a Community Harvest Open House! Meet the community of current subscribers, volunteers and NMEP staff members involved in the Community Harvest food subscription program while enjoying tasty food and drink samples! This is your chance to connect, ask questions, and build community. We want to hear from you!
Listening Session (Noon - 12:30PM)
Feedback from our current and potential subscribers is incredibly valuable. Our listening session will be a roundtable discussion so we can hear your input on topics like meal and CSA variety, delivery and pick-up times, and web store options. Current subscriber? Make sure to pick up a gratitude gift from our team!
Open House (12:30PM - 2:00PM)
Keep the conversation going with food and drink tasting, team introductions and kitchen tours! Masks required in-person.