Entrepreneurship
invitational
The Entrepreneurship Invitational is an opportunity to pursue a dream.
No More Empty Pots and Wells Fargo are partnering to help food-focused entrepreneurs develop a successful business plan and compete to earn seed money for their business. Participants will be selected by their food-related business plans.
Join us to learn more
Attend the Entrepreneurship Invitational Information Session. During the session, Wells Fargo representatives will guide entrepreneurs through the stages of preparation and pitching for the competition. Throughout the process, Wells Fargo team members will help entrepreneurs develop successful business plans and presentations to earn seed money to develop their business ideas.
The informational session will be held virtually.
Saturday, August 21, 2021 at Noon
receive an invitation to pitch
APPLICATIONS ARE NOW OPEN
Submit by September 7, 2021 at 5pm
- Step 1: Click HERE to complete the No More Empty Pots Kitchen Application
- Step 2: Record a business pitch video (up to 30 seconds)
- Step 3: Click HERE to create your business plan
- Step 4: DOWNLOAD and SUBMIT business plan and pitch video by September 7th at 5pm to invitational@nmepomaha.org
invitational Timeline
(subject to change)
The Invitational will take place from July to December.
August 21, 2021: Information Session about invitational
Septemer 7, 2021: Last day to submit business plan and pitch video. Once your business plan has been downloaded, submit that along with your video HERE.
September 7, 2021: First round of plans and pitches reviewed
September 17, 2021: Revised plans and pitches due
September 20 – 24, 2021: Second round of plans and pitches reviewed
October 2,2021: LIVE pitches
October 16, 2021: Winner announced
Participants will be notified for next round of competition per the dates above. Each participant will receive copies of judges’ notes.
resources
Clothes
- Women’s Center for Advancement Career Closet at 222 S. 29th Street, Omaha, NE 68131
Food Safety Resources
- Douglas County Health Department: Food & Drink
- Food Safety Education
Technology Services & Computers
- DoSpace at 7205 Dodge St, Omaha, NE 68114
- Florence Library at 2920 Bondesson St, Omaha, NE 68112
- Charles B. Washington Branch Library at 2868 Ames Ave, Omaha, NE 68111
- A.V. Sorenson Branch Library at 4808 Cass St, Omaha, NE 68132
- South Omaha Library at 2808 Q St, Omaha, NE 68107
- W Dale Clark Library at 215 S 15th St, Omaha, NE 68102
- Benson Library at 6015 Binney St, Omaha, NE 68104