COMMERCIAL KITCHEN RENTAL
No More Empty Pots offers commercial kitchens and other food storage and prep space to local food entrepreneurs in Greater Omaha.
If you’re a local food entrepreneur looking to grow your business, consider renting a state of the art commercial kitchen at the No More Empty Pots Food Hub in Florence. We offer hourly rates, vendor resources and support, and entrepreneurship assistance.
RENTAL FAQ
The Food Hub commercial kitchens are located in the lower level of the No More Empty Pots Food Hub in Florence located at 8501 N. 30th St., Omaha, NE 68112.
Kitchen rental is prioritized for Program Participants of the Entrepreneur Journey which is a program that aims to support business owners with the resources they need to succeed. Learn more about the program by clicking here.
If you would like to inquire about our commercial kitchen rental, please submit an email with your name, phone number, business name, and kitchen rental need to fep@nmepomaha.org.
You can take a virtual tour while we schedule an appointment with you.
- ServSafe Food Handlers Class
- Liability Insurance: Varies by business.
- Health Permit: Varies by business.
- No More Empty Pots Security Deposit
4102 Woolworth Ave., Omaha, NE 68105
- Exact amount cash, checks, or money orders
- Does NOT accept credit or debit cards
- For more information, visit https://www.douglascountyhealth.com/food-safety-compliance
KITCHEN SPECS
HOW TO GET STARTED
Kitchen rental is prioritized for Program Participants of the Entrepreneur Journey which is a program that aims to support business owners with the resources they need to succeed. Learn more about the program by clicking here.
If you would like to inquire about our commercial kitchen rental, please submit an email with your name, phone number, business name, and kitchen rental need to fep@nmepomaha.org.
You can take a virtual tour while we schedule an appointment with you.
COMPLETE KITCHEN ORIENTATION
Before starting in the kitchens, you must complete an agreement with No More Empty Pots and participate in an in-person orientation where all other details and next steps will be explained to you.
