Carrot Storage & Preparation Tips

  • If your carrot has tops, snip the tops off before storing. These can be used in pestos or to make stock. Store baby/small carrots or carrots sticks in a closed mason jar with water to keep them fresh longer.
  • Shred carrots and put them on sandwiches, wraps, salads, or rice bowls. Shredded carrots can also be
    used in baking either cake or muffins.
  • Add carrots to any soups, broths, stocks, or smoothies. They pair well with ginger for a spicy kick!
  • Try eating carrots with hummus or another dip for a healthy snack!

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